Pork Portfolio
Cuts of Pork
Packaging presentations vary by processing plant. All products meet USDA standards. Check availability by plant and season.

01
Lomo Entero Con Hueso
Whole Bone-In Loin
USDA

02
Lomo Con Capa
Boneless Loin Strap On
USDA

03
Lomo Sin Capa
Boneless Loin Strap Off
USDA

04
Mitad de Lomo Con Capa
Boneless Loin, Half, Strap-On
USDA

05
Sirloin Con Hueso
Bone-In Sirloin
USDA

06
Sirloin Sin Hueso
Boneless Sirloin
USDA

07
Jamón Con Hueso
Bone-In Ham
USDA

08
Brazuelo Con Codillo
Bone-In Picnic (Full)
USDA

09
Brazuelo / Piernín
Bone-In Picnic
USDA

10
Brazuelo Sin Hueso
Boneless Picnic "Cushion-In"
USDA

11
Codillo Delantero
Picnic "Hocks"
USDA

12
Posta de Nuca Con Hueso
Bone-In Shoulder Butt "Boston Butt"
USDA

13
Posta de Nuca Sin Hueso
Boneless Shoulder Butt "Boneless Butt"
USDA

14
Hueso de Nuca
Neckbone Section
USDA

15
Riblets
Riblets
USDA

16
Costilla Spare
Spare Ribs
USDA

17
Costilla St. Louis
St. Louis Style Ribs
USDA

18
Costilla "Baby Back"
Back Ribs "Baby Back"
USDA

19
Cachete de Cerdo
Pork Jowls Unslashed
USDA

20
Hígado de Cerdo
Pork Liver
USDA

21
Corazón de Cerdo
Pork Heart
USDA

22
Panceta
Pork Belly
USDA

23
Solomillo
Pork Tenderloin
USDA
Pork Technical Sheets:
Specifications vary by processing plant. We can provide detailed technical sheets for each cut and specific plant upon request. Contact us at sales@mezalexports.com with the SKUs of interest.
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